These acorn donut holes are the perfect treat or gift to say ‘thanks’ this Thanksgiving! A super easy and fun treat to make and share this holiday season.
1 tbsp. coconut oil
1 cup melted chocolate
Assorted Sprinkles (festive)
1 dozen glazed donut holes
Mini pretzel rods
- In the small bowl, add coconut oil to melted chocolate and whisk to combine.
- Pour sprinkles and nuts into small bowls.
- Dunk the end of a donut hole in the melted chocolate, then dip into sprinkles or nuts. Insert a pretzel rod into the center of the chocolate dipped side of the donut hole.
- Let chocolate sit for about 10 minutes before serving.
Recipe by LAUREN MIYASHIRO / Photo by ALEXA PAYESKO